We are Brian and Keira Farmer, owners of Yankee Farmer's Market. Once you get past the irony of our name and our chosen profession, you will find what Yankee Farmer’s Market has to offer. 

Yankee Farmer's Market was developed to provide consumers with healthy, delicious, non-tampered-with meat; meat you can sink your teeth into without having to worry about the detrimental effects of an unnatural, polluted, inhumane product. 

Our hope in developing Yankee Farmer's Market is to put agriculture back into the hands of the small, local farmer. We are not interested in mass producing our animals, biologically engineering our animals, or leaving them in unhealthy, inhumane environments as some of the larger farms do. 

In 1998 Yankee Farmer's Market was formed to provide consumers with local, naturally raised meats. In September of that year, at the ripe age of 24, we sold our car to buy our first five buffalo. Our parents and friends thought we were crazy, but we wanted to provide delicious buffalo meat to whoever wanted it. 

As of 2023, our stock has grown to include Buffalo, Scottish Highlanders & Pastured Pigs. We now operate three farm locations, sell to hundreds of retailers, ship meat nationwide, operate our retail location in Warner, operate a Buffalo Concession Business, and help others get into farming.

Yankee Farmer's Market is located in beautiful Warner, New Hampshire. We regained old pastureland and offer our customers the opportunity to visit our farm and purchase our buffalo meat and other naturally raised local products. We average about 50 buffalo, some of which are kept in Warner and Hillsborough NH.

In addition to selling Buffalo meat products to families, markets, and restaurants all across the country, we also sell live buffalo to farms and support entrepreneurs on their own farms. We also offer a buy-back program for those interested in farming buffalo. For more information, please contact us at Yankee Farmer's Market.